
Understanding Gallbladder Surgery

What is Gallbladder Surgery?
Gallbladder surgery, or cholecystectomy, is a procedure to remove the gallbladder. This small organ stores bile, which helps digest fats. However, when gallstones form, they can block bile flow, leading to pain, nausea, and other digestive problems.
There are two main types of gallbladder surgery:
- Robotic-assisted or Laparoscopic Cholecystectomy: A minimally invasive procedure with small incisions and quicker recovery.
- Open Cholecystectomy: A traditional surgery requiring a larger incision, typically used in more complex cases.
When Do You Need Gallbladder Surgery?
Surgery is often recommended for conditions such as:
- Gallstones (Cholelithiasis): Gallstone deposits that cause severe pain.
- Gallbladder Inflammation (Cholecystitis): Often due to gallstones blocking bile flow and resulting in infection.
- Biliary Dyskinesia: A dysfunctional gallbladder causing chronic digestive issues.
- Gallbladder Polyps: Some polyps can become cancerous and require removal.
If you experience severe abdominal pain, nausea, vomiting, or jaundice, it’s crucial to consult a specialist immediately.

Benefits of Gallbladder Surgery
Many patients worry about life after gallbladder removal, but the truth is, most people live completely normal lives after-surgery. Some key benefits include:
Relief from chronic pain
Improved digestion
No more gallstone attacks
Minimally invasive options for faster recovery
What to Expect During and After Surgery?

Surgery Duration:
Less than 1 hour
Recovery Time:
Most patients resume normal activities within a week
Diet Adjustments:
A low-fat diet initially helps digestion adjust